This one for Ivan I get a sticky pale pink covering over my brie cheeses within 48 hours of make. The temperatur is approx 22 degrees. The cheeses are dry to touch. The coating is making it diff...

Hello lovely cheese peeps, We have a D vat for sale, 1250l Ideal for making blue cheese but could be used for anything.  Dimensions are actual size length 2545mm, width 1505mm.  Internal ...

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