mesophile - heterofermentative bs

PAL 222 D 2U

PAL 222 D 2U

** STANDA now will only accept minimum orders of 5 sachets to be purchased for each product - orders not meeting this criteria will not be processed**

Organisms :Lc. lactis, Lc. cremoris, Lc. lactis diacetylactis, Ln. mesenteroides

Use :Cream, butter, cream cheeses, fresh cheeses, hard cheeses, soft cheeses, veined cheeses

Traditional Products : 

Comments :DVI, mesophilic culture, low-medium acidification with diacetyl flavour and CO2 production

Quantity :1-2 U/100L

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